Restaurant Güterhof Schaffhausen

Renovations in 2019 have given Güterhof a splendid new look: originally constructed in 1787 near the old town of Schaffhausen, the building is a blend of modern and traditional. Historical foundation walls combine with modern furnishings to charming effect.The restaurant dazzles with its generous space concept, which features different seating and dining areas.
And when the sun is shining, you can enjoy a coffee or espresso on our large terrace directly on the Rhine. Highlights include our weekly Sunday brunch (as from 8 October) and Cheese Fondue from November to January.

Grilled & Classic Dishes

Get your taste buds ready for our seasonal Swiss cuisine, meat and fish grilled and specialties from around the world. Swiss classics such as fried perch and Zurich-style veal are just as much a part of the Güterhof experience as our home-made sushi. We use ingredients sourced directly from our partners in the Schaffhausen region.

For lunch, choose one of our lunch menus (Mon-Fri) from the lunch menu if you want to eat quickly but still have a balanced meal. The varied à la carte menu for lunch and dinner as well as the afternoon menu round off the culinary variety.

Offer

Starters, salads and soups

Schaffhausen Riesling wine foam soup

12.00

fresh grapes

Beef tatar

26.00 INT 34.00 EXT

toast, butter, capers, gherkin, garnished with onions

Broad beans tatar

18.00 INT 26.00 EXT

toast, butter, capers, gherkin
garnished with onions

Seasonal leaf salad

8.00 INT 10.00 EXT

salted granola

Mixed salad

13.00

four assorted salads
with salted granola

Dressing of your choice:

.

french dressing, vegan balsamic dressing, seasonal house dressing

Classics

Pike perch fillet fried

41.00

on mediterranean vegetables with olives, chili, dried tomatoes and fried potatoes

Zurich-style veal fricassée

42.00

crispy rösti potatoes with cream sauce and mushrooms

Classic «Bacon Cheese» burger

31.00

brioche bun, beef patty, cheddar, crispy bacon, gherkin, Güterhof sauce, home-made ketchup and Güterhof fries

Güterhof Clubsandwich

31.00

fried chicken breast, toast, crispy bacon, tomatoes, cucumbers, iceberg lettuce, egg, home-made Ketchup, club sandwich sauce and Güterhof-fries

Edamame Burger

28.00

carbon bun, salad, tomatoes, gherkin, veganaise, guacamole and Güterhof fries

Camembert bread-crumbed

27.00

on a mixed salad with cranberries

Pink couscous bowl

24.00

hummus, cucumber, tomatoes, iceberg lettuce, carrots, lime juice, yoghurt sauce, coriander, mint and pomegranate

Seasonal

Home-made gazpacho

12.00

with sweet pepers, cucumber and diced tomatoes, lemon, olive oil and croutons

Confit trout fillet

19.00

on rocket salad with cherry tomatoes, pine nuts and horseradish foam

Burrata

19.00

on sliced tomatoes and rocket with spring onions and basil

Escalope Viennese style

42.00

with Güterhof-Fries and seasonal vegetables

Pulled pork Burger

30.00

brioche bun, pulled pork, burger sauce, crispy bacon, cheddar, fried onions, tomatoes, iceberg lettuce, BBQ Sauce and Güterhof-fries

Tagliatelle with vegetables

28.00

with fried courgettes, aubergines, sweet peppers, fried rocket, sun-dried tomatoes, garlic and lime juice

Güterhof Special

Perch goujons in a small Schaffhausen punt

32.00

fried potatoes and tartar sauce

Perch goujons with salad in a small Schaffhausen punt

30.00

assorted salads and tartar sauce

Off the lava stone grill

Fillet of beef (180 g)

54.00

with Café de Paris, Maldon sea salt flakes

one side dish and one vegetable or a mixed salad are included in the price.

Giant prawns

42.00

marinated with ginger, lemongrass, garlic and chili
with Café de Paris

one side dish and one vegetable or a mixed salad are included in the price.

Chicken breast «Butterfly»

31.00

marinated with ginger, lemongrass, garlic and chili
with Café de Paris

one side dish and one vegetable or a mixed salad are included in the price.

Pork steak

34.00

with Café de Paris

one side dish and one vegetable or a mixed salad are included in the price.

Side dish and vegetables

.

each additional side dish CHF 7.00
Güterhof-fries
baked potato with herb curd chees
Tagliatelle
fried potatoes
market vegetables
grilled vegetables

Desserts

Two-coloured Toblerone mousse

13.00

double cream, fresh fruits and Hüppe (wafer roll)

Lukewarm chocolate cake

14.00

liquid centre, vanilla ice-cream

Passon fruit crema catalana

14.00

with coconut ice cream and cream

Lime mousse

13.00

with marinated mango dices and cream

Additional offer

.

For single ice cream scoops or sundaes, please ask our service staff for our ice cream menu.

Snacks (Mon-Sat) 14:00 to 18:00

Güterhof fries

11.00

ketchup, mayonnaise

Nachos

12.00

gratinated with cheese, guacamole, crème fraîche, jalapeno

Schaffhauser Riesling wine foam soup

12.00

fresh grapes

Seasonal leaf salad

8.00 INT 10.00 EXT

salted granola
Choice of salad dressings:
French dressing, vegan balsamic dressing, seasonal house dressing

Sausage-cheese salad

19.00

Cervelat sausage, chreese from Gruyère
assorted salads on French dressing

Salad with perch goujons

30.00

with four assorted salads and tartar sauce

Clubsandwich

31.00

fried chicken breast, toast, crispy bacon, tomatoes, cucumbers, iceberg lettuce, egg, home-made Ketchup, club sandwich sauce and Güterhof-fries

Tarte flambée classic

19.00

bacon, spring onions, crème fraîche

Tarte flambée vegetarian

19.00
Declaration

Beef, veal, pork, chicken: Switzerland
Perch: Germany, breeding
Pike perch: Germany, inland fishing
Trout: Germany, breeding
Giant prawns: Vietnam, breeding

Eggs: Swiss free-range

Kitchen is open:
Monday to Saturday:
11:30-21:30
Sunday:
October to April
11:30-17:00
May to September
11:30-20:00

All prices are in CHF, includig VAT.

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